- Sku: 14
- Vendor: Thompson and Redwood
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Steam rolling starts the gelatinization process which is the cooking of the starch. It increases digestibility, improves nutritional uptake plus enhances the nutritional value and palatability of grain.
Requires no soaking or cooking.
Great to add condition to horses.
Can be used to make up part of a balanced diet for horses and livestock.
NUTRITIONAL ANALYSIS: GUARANTEED MINIMUMS
Digestible Energy (MJ/kg)15.2
Crude Protein (%)11.97
Store in dry cool and clean place. When stored under correct conditions best before 12 months from packing date.
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